WebSep 12, 2024 · Preheat oven to 375ºF. Lightly spray a 9×13-inch pan with cooking spray. Spread cooked rice in bottom of prepared pan. Sprinkle pork chops with seasoned salt. Heat oil in a skillet over medium-high heat. Add pork chops and cook 2 to 3 minutes per side, until starting to brown. Place pork chops on top of rice. WebMelt 1 tablespoon of butter in the pan, then add the pork chops. Cook for 1 minute per side, until they have a nice color. 3 tablespoon butter. Add the mushrooms and thyme back to the pan. Then ...
Easy Smothered Pork Chops Recipe - Soul.Food.com
WebDec 4, 2024 · Steps to Make It. Gather the ingredients. The Spruce Eats. Season the pork chops on both sides with the poultry seasoning and salt and pepper to taste. The Spruce … WebApr 4, 2024 · Cherry Ancho Duck Breast. Courtesy of Hello Fresh. Rich and juicy duck is topped with a sweet, cherry-based sauce and paired with pistachio-studded rice and hearty roasted carrots. A dash of ancho ... shang social restaurant
Easy Smothered Pork Chops Recipe - Simply Recipes
WebEasy Smothered Pork Chops. Preheat oven to 350 degrees. Heat a heavy, oven safe skillet over medium-high heat. Season the pork chops on both side generously with salt and pepper. Sear the chops for 3 to 4 … WebJan 26, 2024 · Preheat a large, nonstick skillet over medium heat. Season the pork chops with salt, pepper, paprika, a little garlic powder and Montreal steak seasoning. Melt 2 tablespoons butter and a little canola oil in the pan. Add pork medallions and sear on each side for about 2-3 minutes until browned and a nice crust forms. Set aside and keep warm. WebSprinkle pepper and seasoned salt over both side of chops. Brown over med. heat in non-stick skillet. Lay brown chops in single layer in a greased casserole. Spread pepper slices and onion rings on top of chops. Mix both soups, milk, garlic and cornstarch. Pour over chops. Cover with foil and bake for 2 1/2 hours. Let stand for 15 minutes ... polyfit logo