WebDec 29, 2024 · Salmon steak - 1 cup (245g) = 62.4g protein; Ground beef 5% fat - 1 cup (217g) = 59.1g protein; Ground beef 15% fat - 1 cup (217g) = 56.2g protein; Prawns - 1 cup … Web150 Calories 0g Carbs (0g net carbs) 6g Fat 24g Protein No price info Try our free Diet Generator I want to eat calories in meals. I like to eat Not the food you're looking for? Try these: Ground Beef Grass Fed, 85% Lean - Whole Foods Market Ground Beef grass fed "organic" ground beef, 85% lean, 15% fat - Trader Joe's Ground Beef, Grass fed
Beef, raw, ground, grass-fed nutrition facts and analysis.
WebYou might see "80% lean," "90% lean," or "93% lean" on ground beef packages. "Extra lean" ground beef is at least 90 percent lean protein by weight. As shown below, a 3-ounch … WebApr 9, 2024 · How much does ground beef weigh after cooking? However, because meat on average typically loses about 25% of it, if you weigh your meat after you cook it, instead of … binance account opening charges
Grass-Fed Beef: Is It Good for You? - WebMD
WebNov 27, 2024 · Regardless of whether you choose 70-percent or 95-percent lean beef, 4 ounces of ground beef provides more than half of your daily recommended dietary allowance—or RDA—for protein. According to the... WebAug 21, 2007 · There are 339 calories in 1 cup of cooked Ground Beef (Cooked). Calorie breakdown: 62% fat, 0% carbs, 38% protein. Other Common Serving Sizes: Related Types of Ground Beef: Breaded Ground Beef or Patty Ground Beef (95% Lean / 5% Fat) Extra Lean Ground Beef Ground Beef (70% Lean / 30% Fat) Ground Beef (85% Lean / 15% Fat) WebFeb 28, 2024 · A 4-ounce cooked piece of ground beef has more than 29 grams of protein. Nutritional Information Beef is mostly made up of protein with a small bit of fat. The following are the nutritional values for a 3.5-ounce serving: Calories: 217 Water: 61% Protein: 26.1 grams Carbs: 0 grams Sugar: 0 grams Fiber: 0 grams Fat: 11.8 grams Protein cypher icebox one ways